BelikeBecci's Crab Cakes

Ingredients:

• 5 egg yolks

• 2/3 cup mayonnaise

• 2 teaspoons lemon juice

• 2 tablespoons Worcestershire sauce

• 2 teaspoons Dijon mustard

• 2 teaspoons black pepper

• 1/4 teaspoon salt

• 1 teaspoon old bay seasoning

• 1/4 teaspoon crushed red pepper flakes

• 1/2 cup crushed, chopped parsley

• 3 Tbsp chopped chives

• 1/2 cups breadcrumbs

• 2 pounds crabmeat

• 1 cup Panko

• 1 Tbsp Old bay Seasoning

Servings 6

PREPARATION

STEP 1

Mix mayonnaise, egg yolks, lemon juice, Worcestershire, mustard, pepper, salt, ( 1 tsp) old bay seasoning, red pepper flakes, parsley, chives, breadcrumbs. Gently add crabmeat. 

Make into 4-ounce patties.

Mix the Panko with the 1 Tbsp Old bay seasoning and lightly coat each patty in the panko

Fry on medium to low heat in 1 inch of oil ( I use avocado oil) until golden brown, making sure the center is warm and cooked through using a meat thermometer

Serve with a slice of lemon, tarter sauce, cocktail sauce or remoulade