Big Bob Gibson BBQ White sauce

2 cups mayonnaise

1 cup distilled white vinegar

1/2 cup apple juice

2 tsp prepared Horseradish

2 tsp ground black pepper

2 tsp fresh lemon juice

1 tsp salt

1/2 tsp cayenne pepper

In a large bow combine all ingredients and whisk together. Store refrigerated in a airtight container for up to 2 weeks.